‘Spoonfuls of Germany’ Cookbook Offers Up A Regional Taste of Germany

By Stephen Fuchs on Email @StephenWFuchs

The latest edition of the “Spoonfuls of Germany” cookbook takes a different route than most cookbooks offering up popular German recipes.  By splitting the book into four regions, author Nadia Hassani wanted to be able to publish some lesser known recipes that are found throughout the country, offering up a …

Stephen Fuchs
Stephen founded German Pulse and LGBT Germany out of a passion to introduce Americans to a Germany that goes beyond beer and polka (although with enough beer he has been known to polka it up a bit). He's a coffee addict, lover of wine and good times, a hit in the kitchen and editor of TV commercials. You can follow him on Twitter (@StephenWFuchs) to find out a lot more.
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